Chocolate chip cookies

Chocolate chip cookies

• 3 dl almond flour

• ½ tsp bicarbonate

• 1/2 tsp salt

• 1 dl room temperatured butter

• 1 1/2 dl sweetner of choice

• 1 egg

• 2 dl chopped dark chocolate (85-90% is what I choose)

  Stir all the ingredients together thoroughly and place the dough in a jar with a lid. Store the jar in the fridge. When you want to shine with delicious freshly baked cookies just heat the oven to 175 degrees and click out the dough with a spoon on a greased oven plate or use a baking sheet. Bake for 8 minutes and let it cool down.

  Enjoy!